Tuesday, 26 April 2011
Packet #28 - Red Sky West Country Bacon & Cream Cheese
This was the first time I ever saw Red Sky crisps. I had never even heard of them before, so it was a bold choice to supply them to my hungry guests. The first thing you notice is the quality of the potato and a nice crunching to the crisp. Then comes the subtle flavour of west country bacon and cream cheese. I can see some readers turning away in disgust but believe me, they're delicious and not overpowering. Kind of like a bagel, in crisp form.
They went down a treat, with everyone munching away on them while I charred the hamburgers. So if you're looking for something to wow your guests this summer pick up some Red Sky. I did (twice).
Posted by A Blog About Crisps at 23:15